Management of reproduction that relies on naturally based solutions is extremely important to counter the negative perception around hormone-based interventions. In Mediterranean latitudes and wider regions of non-tropical drylands, sheep do not...
With growing consumer concern regarding food quality and composition. This study was performed to analyze the content of major inorganic nutrients, trace elements, potentially toxic elements and ash content in 48 saffron samples. These were collected...
Biochar amendment offers a chance for sustainable agriculture. However, the effectiveness of biochar relies on its physical and chemical properties, which are heavily affected by biochar production conditions and management practices. Therefore...
Grasspea (Lathyrus sativus L.) is a climate-smart legume crop with adaptation to fragile agroecosystems. The genus Lathyrus is recognized for its vast genetic diversity, encompassing over 160 species, many of which are cultivated for various purposes...
Manure valorization through on-farm use or market transactions is an ancient and widespread practice in the mixed crop-livestock systems of the semi-arid areas of North Africa. While research has long focused on the manure contribution to soil...
Within the European Union (EU), new plant varieties to be included in the Common catalog of a member state have to be registered on the national list after plant variety testing processes to establish whether the candidate variety is distinguishable...
Inadequate and imbalanced fertilizer application is a significant barrier to achieving higher maize yields in Nigeria's Middle Belt. This study hypothesized that optimizing fertilizer types and application rates, particularly through split...
