Publications and Resources

Quarterly Report October 1, 2023 – December 31, 2023

Chickpea is a commonly grown crop, but it is vulnerable to biotic and abiotic stresses. Leaf miner (Liriomyza cicerina) is a pest that can cause severe yield losses of up to 40% if not properly controlled. This study was conducted at ICARDA (Aleppo...

Syria is famous for cultivation of many different vegetable crops in most governorates during both winter and summer growing seasons, due to its Mediterranean moderate climate conditions, characterized by a mild winter and a hot dry summer...

The trade-off between yield and environmental effects caused by nitrogen fertilizer application is an important issue in wheat production. A reduction in fertile florets is one of the main reasons for decreased yield under low nitrogen application...

This paper focuses on exploring the potential of Climate resilient agriculture (CRA) for river basin-scale management. Our analysis is based on long-term historical and future climate and hydrological datasets within a GIS environment, focusing on...

Germplasm exchange from international genebanks and breeding programs is vital for successful crop improvement programs. More than 10,000 different accessions of wheat, barley, lentil, faba bean, chickpea, grasspea, and pasture and forage crops are...

The world is increasingly looking to plant-based sources to meet its protein needs.Multiple factors are driving this progression, ranging from nutritional and ethical con-siderations to climate change and population growth. As a pulse crop, lentil is...