Hydroclimatic changes are key indicators of climate change, and tracking their direction of change is essential for effective water resources management. This study analyzed the trends and change points in the annual and seasonal time series...
Seeds from the Cucurbitaceae family are generally considered waste. This study focuses on the seeds of four species: Lagenaria siceraria and three species of Cucurbita spp., evaluating their nutritional composition, mineral content, bioactive...
Irrigation management influences wine grape yield and quality—key determinants of viticulture success.
Research in this field is critical for identifying and developing effective water management strategies under
diverse growing conditions. Through...
Agriculture is crucial for the rural economy in India, making it essential to assess how environmental and climatic changes impact rice farmers’ livelihoods. This study employed the Evaluation based on Distance from Average Solution (EDAS) model for...
Organic farming is a holistic and ambitious way of crop production challenging farmers starting in depleted soils. During the certification process for organic farming, farmers refrain already from using multiple chemicals to boost production, but...
Wheat is one of the most important cereal crops and an important source of food for billions of people worldwide. However, drought stress can pose a real threat to its productivity and lead to significant yield losses, especially in Egypt. The...
Surface water is vital for environmental sustainability and agricultural productivity but is highly
vulnerable to heavy metals (HMs) pollution from human activities. The focus of this research is to
provide an analysis of ecological and human...
