Bread Wheat breeding can rely on different methods, the main objective of this study was to combine Marker Assisted Selection with haplodiploidisation to accelerate the breeding process, focusing on the introduction of high yield, rust resistance...
Soilborne diseases cause losses of 45–70% in faba bean in Ethiopia. Studies were undertaken to define soilborne pathogens and their complexes in Ethiopia. First, the severity of root rot was assessed in 150 field sites across seven Ethiopian regions...
Women are uniquely vulnerable to climate change but play a critical role in enhancing the climate resilience of the agrifood sector. Based on a rapid review of academic and grey literature, this paper synthesizes the state of knowledge on the level...
This study examines climate variability and land use dynamics in Morocco from 2001 to 2023 by integrating satellite-derived indicators with farmers’ reported climate risk perceptions. Using MODIS and ERA5-Land datasets within the Google Earth Engine...
This study examines climate variability and land use dynamics in Morocco from 2001 to 2023 by integrating satellite-derived indicators with farmers’ reported climate risk perceptions. Using MODIS and ERA5-Land datasets within the Google Earth Engine...
In Rwanda, maize is a crucial staple crop, serving as a primary food source for both smallholder and commercial farmers. However, national maize yields (1.52 t ha−1) remain significantly lower than the global (5.88 t ha−1) and African (2.27 t...
