Publications and Resources

under a climate change scenario is an important subject and has been increasingly studied in agricultural research. Therefore, a scientometric study was conducted to identify research focal points, assess the milestones that have been attained (1990...

Kinnow (Citrus reticulata Blanco) cultivation is increasing in IGNP area due to its profitability and good market value. It is cultivated as sole crop and the interspaces are left unutilized. Growing suitable intercrops in the leftover spaces of...

Wheat is an important crop for food security, providing a source of protein and energy for the growing population in Ethiopia. However, both biotic and abiotic factors limit national wheat productivity. The availability of genetically diverse wheat...

The arid rangelands, abundant with diverse flora, play a pivotal role as sanctuaries for essential medicinal herbs. Despite their limited species diversity, Lamiaceae plants hold multifaceted significance in medicine, aromatics, and cuisine. With...

CONTEXT
Understanding research collaboration in diverse scientific communities is key to building global agricultural research systems that support the UN Sustainable Development Goals. Characterizing collaboration patterns can inform decisions to...

Barley is one of Ethiopia's most important cereal crops, ranking fifth in total cereal production, after maize, wheat, teff, and sorghum. Based on its intended use,it is divided into two types: food barley and malt barley. This study investigated the...

Wheat plays a crucial role in Morocco’s food security, economic stability, and livelihoods of farming communities. Assessing key vegetation indices (as yield predictors), along with understanding potential yield, yield gap, and major determinants for...