Wheat occupies a special role in global food security since, in addition to providing 20% of
our carbohydrates and protein, almost 25% of the global production is traded internationally. The
importance of wheat for food security was recognised by the...
Tortoises of the genus Testudo are the main hosts of Hyalomma aegyptium ticks. This species serves as a vector of several zoonotic pathogens. Therefore, the present study aimed to investigate the presence of four pathogens associated with H...
The presence of pollinating insects in crop fields is an essential factor for agricultural
production and pollinator conservation. Agricultural intensification has been identified as a driver of pollinator decline over the last decades and challenges...
With current trends of increasing population, decreasing arable land, and a low yearly increment rate of cereal productivity, Nepal has an annual deficit of >1.3 million tons of edible rice, wheat, and maize. This indicates the urgent need for demand...
Growing concerns for food security and the alleviation of hunger necessitate knowledge-based crop management technologies for sustainable crop production. In this study, 13 winter bread wheat genotypes (old, relatively old, modern, and breeding lines...
In Morocco, the intensive use of agricultural land coupled with irregular precipitation is a serious threat to the country’s food security. Conservation agriculture especially no-tillage (NT) system has shown an important result
in the semi-arid...
