Most social science research over the past few decades has argued that agricultural innovations – whether technological, social or financial – end up reinforcing existing socio-economic hierarchies. This conclusion has been reached by innovation...
The number of women pursuing careers in the field of science is on the rise. Women remain, however, a significantly smaller proportion of scientists around the world; their male colleagues are estimated to constitute more than 70% of those working in...
A blog about cactus as an option crop for most farmers, this climate resilient plant shows promising signs of becoming an important contributor to regional food and forage security. Cactus as a fodder crop can address the widespread shortage of green...
This paper aimed at the socioeconomic appraisal of two cropping systems namely no-till and tilled wheat in Sétif region (Algeria). The study based on a sample of 28 adherent farms in an international project of Conservation Agriculture adoption for...
Background
Chamomile (Matricaria recutita L.) is a plant which has been reported to be effective in treating several parasitic and digestive diseases. The present study was conducted to evaluate the anthelmintic activity of chamomile methanolic...
The objective of this study is to investigate the effect of barley substitution by cactus during pre-mating phase on some reproductive parameters and blood metabolites of goats.
Forty adult goats of local breed were allocated to two groups based on...
The intensive winter wheat (Triticum aestivum L.)–summer maize (Zea mays L.) cropping systems in the North China Plain (NCP) rely on the heavy use of mineral nitrogen (N) fertilizers. As the fertigated area of wheat and maize in the NCP has grown...
